One day, while at a lunch meeting, I tried sweet potato fries for the first time. It was all downhill from there. Now, I’m a sweet potato fry seeking machine. Those little orangey sticks are so good!
Making them at home is actually pretty simple. There are only three ingredients and a few easy steps.
These were pretty good. They weren’t the same as you would get in a restaurant, but then again, I didn’t deep fry mine. These fries have a softer texture than regular french fries and they’re full of natural sweetness.
This is a good side dish recipe to have on hand. And, you can’t beat the fact that it only has 3 ingredients.
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