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Blueberry Watermelon Sorbet

Blueberry Watermelon Sorbet

Published: July 25, 2015 Last Updated: June 11, 2020

This post may contain affiliate links.  For more information, read my disclosure policy here.   

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This Watermelon Blueberry Sorbet is the perfect sweet treat for a hot summer night!
Prep: 10 minutes
Cook: 15 minutes
Freeze time: 2 hours
Total: 25 minutes
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Watermelon Blueberry SorbetHi! It’s Megan again and I am  so excited to be back this month with a family favorite recipe!

Summer is here and we are all looking for ways to beat the heat especially with some cool treats! I like to make homemade treats like Sorbets and ice cream for my kids since I can control what goes in them and the quantity of sugar used, plus they are all natural and taste great!

Watermelon Blueberry Sorbet--

One of our favorite treats is this  Watermelon Blueberry Sorbet, which can be made with any type of berries so it is a great way to use up any berries you have that might be getting to the end of their shelf life.

Looking for some more sweet treats?  Make sure to check out my Jello Cake which is super moist and yummy or my easy Chocolate Strawberry Ice Cream-it tastes just like chocolate covered strawberries!

Here are some other recipes you may like:

Frozen Pineapple Whip

Healthy Snacks for Kids Frozen Pineapple Whip from It's a Keeper

Easy Vanilla Ice Cream

Homemade Vanilla Ice Cream - It Is a Keeper

Iced Coconut Cream with Grilled Pineapples

Iced Coconut Cream Tropical easy dessert

Blueberry Watermelon Sorbet

Blueberry Watermelon Sorbet

0 from 0 votes
This Watermelon Blueberry Sorbet is the perfect sweet treat for a hot summer night!
Print Pin Rate
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Prep Time: 10 minutes
Cook Time: 15 minutes
Freeze time: 2 hours
Total Time: 25 minutes

Ingredients

  • 1 cup water
  • 1/2 cup sugar
  • 2 cups watermelon
  • 2 cups blueberries fresh or frozen

Instructions

  • In small saucepan combine water and sugar together and bring to a slow boil, mixing well, until sugar is dissolved. Set aside to cool slightly.
  • Combine watermelon and berries in a blender and blend well until smooth.
  • Add water mixture and blend well.
  • Put watermelon/berry/sugar mixture into a glass dish and freeze for 2 hours or until firm.
  • When ready to eat allow mixture to soften slightly.

Estimated Nutritional Information

Calories: 646kcal | Carbohydrates: 165g | Protein: 4g | Fat: 1g | Sodium: 19mg | Potassium: 568mg | Fiber: 8g | Sugar: 148g | Vitamin A: 1890IU | Vitamin C: 53.4mg | Calcium: 39mg | Iron: 1.5mg

The nutritional information provided are estimates. To learn more about how I calculate this information go to www.itisakeeper.com/about-its-a-keeper/privacy-disclosure-policies/

PIN THIS RECIPE FOR LATER!Follow Me: @ItsAKeeperBlog or tag #itisakeeper

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