Chicken Bacon Ranch Pizza

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This Chicken Bacon Ranch Pizza is a quick dinner recipe that is perfect for any day of the week!

Chicken Bacon Ranch Pizza – an easy and delicious dinner recipe that’s ready in under 30 minutes

Pizza has always been one of my favorite dishes- I mean who doesn’t like pizza!  Growing up I was lucky to have an uncle who worked at a pizza place and could get us lots of free pizzas.  So most of my birthdays growing up involved a ton of pizza.  It doesn’t get old for me but my tastes have evolved some, especially after working at a pizza place for a few years in college.

I like to make “specialty” pizzas at home and ironically it’s a great way to use up odds and ends or leftovers.  Leftover chicken gets re-purposed for Chicken Bacon Ranch or Buffalo Chicken Pizzas. Leftover beef can be thinly sliced, add some bell peppers and onions with an alfredo sauce and you have a Philly cheese steak style pizza.  Brilliant!

Chicken Bacon Ranch Pizza – an easy and delicious dinner recipe that’s ready in under 30 minutes

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Making pizza at home doesn’t have to be super complicated and getting the kids involved gets them super excited.  Making pizza at home is an awesome way to save a TON of money!  I can easily make several large pizzas for the price of maybe 1 large pizza from a pizza place.  That’s usually a savings of at least $20!  Some other take out items to make at home are Sweet and Sour Meatballs and Slow Cooker Sticky Pineapple Chicken. The pineapple is always a big hit with my kiddos!

Chicken Bacon Ranch Pizza – an easy and delicious dinner recipe that’s ready in under 30 minutes

What kind of pizza is your favorite?

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Chicken Bacon Ranch Pizza

Chicken Bacon Ranch Pizza is so easy to make at home and is a great way to impress the family with a "specialty" pizza!
5 from 2 votes

Chicken Bacon Ranch Pizza

Yield: 8 servings
Prep: 10 minutes
Cook: 15 minutes
Cooling: 3 minutes
Total: 25 minutes
Making pizza at home doesn’t have to be super complicated and getting the kids involved gets them super excited.  Making pizza at home is an awesome way to save a TON of money
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Ingredients

  • Prepared pizza dough round
  • ¾ cup shredded chicken
  • ¼ cup crisp bacon, chopped
  • 1/2-3/4 cup pizza sauce
  • 1 cup mozzarella cheese, shredded
  • Ranch dressing

Instructions

  • Preheat oven to 425 F.
  • Top prepared pizza dough round with desired amount of pizza sauce. Sprinkle shredded chicken over the pizza sauce and top with shredded mozzarella cheese. Sprinkle bacon over the top.
  • Bake for 10-15 minutes until cheese is melted and dough is a golden brown at edges.
  • Allow to cool for 2-3 minutes, then lightly drizzle ranch dressing in a zig zag across the whole pizza. Slice and enjoy!

Estimated Nutritional Information

Calories: 77kcal | Carbohydrates: 1g | Protein: 4g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.01g | Cholesterol: 16mg | Sodium: 209mg | Potassium: 71mg | Fiber: 0.2g | Sugar: 1g | Vitamin A: 164IU | Vitamin C: 1mg | Calcium: 73mg | Iron: 0.2mg
The nutritional information provided are estimates. To learn more about how I calculate this information go to www.itisakeeper.com/about-its-a-keeper/privacy-disclosure-policies/
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Course: Main Dish
Cuisine: American

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