Nutella Peanut Butter Crescents

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5 from 2 votes
Prep: 10 minutes
Cook: 15 minutes
Total: 25 minutes

These Nutella Peanut Butter Crescents are an easy snack recipe that you can whip up in a matter of minutes.

Peanut Butter Nutella Crescents - this is an easy snack recipe that kids love

My family loves Nutella.  My son will put it on just about anything he eats.  I kid you not.  In fact, one of his favorite things to eat is a peanut butter, jelly and Nutella sandwich.  Yep, all three smooshed together between slices of bread.  He eats several of these each week.

A while ago, I made these Peanut Butter and Jelly Crescents.  They lasted about 10 minutes before they were devoured.  I was left with nothing but a baking sheet full of crumbs.

That got me thinking….what other combinations could I make?  I immediately thought of these Nutella Cinnamon Roll Ups that I made and lightbulb went off.

Mongolian pork on plate
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Peanut Butter Nutella Crescents - this is an easy snack recipe that kids love

I combined both recipes and came up with these Nutella Peanut Butter Crescents.  The result was super yummy and incredibly easy.  My son even helped whip up a batch.

I love the combination of peanut butter and chocolate and these crescents add the unmistakable flavor of hazelnuts too.  All you need is a big glass of milk!

These crescents are easy enough to whip up on a moments notice.  And, are the perfect after school treat.  Or, late night snack. Or both.  I’ll let you decide.

Easy Snack Recipe: Nutella & Peanut Butter Crescents

Peanut Butter Nutella Crescents - this is an easy snack recipe that kids love
5 from 2 votes

Nutella Peanut Butter Crescents

Yield: 8 servings
Prep: 10 minutes
Cook: 15 minutes
Total: 25 minutes
These Nutella Peanut Butter Crescents are an easy snack recipe that you can whip up in a matter of minutes.
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Ingredients

  • 1 tube refrigerated crescent rolls
  • cup peanut butter
  • cup Nutella

Instructions

  • Preheat oven to 375 degrees.
  • Unroll each crescent roll and separate into triangles.
  • Spread an a thin layer of peanut butter on each triangle.
  • Spread a thin layer of Nutella on each triangle.
  • Roll each triangle, starting at the wide end.
  • Place on a cookie sheet and bake for 15 minutes or until golden.

Estimated Nutritional Information

Calories: 62kcal | Carbohydrates: 5g | Protein: 1g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 47mg | Potassium: 42mg | Fiber: 0.4g | Sugar: 3g | Vitamin A: 0.1IU | Calcium: 7mg | Iron: 0.3mg
The nutritional information provided are estimates. To learn more about how I calculate this information go to www.itisakeeper.com/about-its-a-keeper/privacy-disclosure-policies/
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Course: Snack
Cuisine: American
Keyword: Nutella, Peanut butter

 

 

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