Nutella Peanut Butter Crescents

These Nutella Peanut Butter Crescents are an easy snack recipe that you can whip up in a matter of minutes.

My family loves Nutella.  My son will put it on just about anything he eats.  I kid you not.  In fact, one of his favorite things to eat is a peanut butter, jelly and Nutella sandwich.  Yep, all three smooshed together between slices of bread.  He eats several of these each week.

A while ago, I made these Peanut Butter and Jelly Crescents.  They lasted about 10 minutes before they were devoured.  I was left with nothing but a baking sheet full of crumbs.

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That got me thinking….what other combinations could I make?  I immediately thought of these Nutella Cinnamon Roll Ups that I made and lightbulb went off.

I combined both recipes and came up with these Nutella Peanut Butter Crescents.  The result was super yummy and incredibly easy.  My son even helped whip up a batch.

I love the combination of peanut butter and chocolate and these crescents add the unmistakable flavor of hazelnuts too.  All you need is a big glass of milk!

These crescents are easy enough to whip up on a moments notice.  And, are the perfect after school treat.  Or, late night snack. Or both.  I’ll let you decide.

Easy Snack Recipe: Nutella & Peanut Butter Crescents

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Nutella Peanut Butter Crescents

Prep Time10 mins

Cook Time15 mins

Total Time25 mins

Course: Snack

Servings: 8

Author: Christina Hitchcock

Ingredients

• 1 tube refrigerated crescent rolls
• ⅛ cup peanut butter
• ⅛ cup Nutella

Instructions

• Preheat oven to 375 degrees.
• Unroll each crescent roll and separate into triangles.
• Spread an a thin layer of peanut butter on each triangle.
• Spread a thin layer of Nutella on each triangle.
• Roll each triangle, starting at the wide end.
• Place on a cookie sheet and bake for 15 minutes or until golden.

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