Honey Cornbread Chicken

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This Honey Cornbread Chicken is an oven baked chicken with a crispy crunch.
Prep: 15 minutes
Cook: 1 hour
Total: 1 hour 15 minutes
Honey Cornbread Chicken - this oven baked chicken has a crispy crunch

This Honey Cornbread Chicken is an oven baked chicken with a crispy crunch.

Honey Cornbread Chicken - this oven baked chicken has a crispy crunch

Can you believe that summer is almost over already?  Today I saw some “Back to School” signage and I was hit with a reality check. That officially means “fun in the sun” season is almost over. (even though I have sun almost year round but the thought of summer does go away)

So to stick to making sure you have more time to enjoy the dwindling season, I present you with a quick and easy dinner recipe for some honey cornbread chicken. An easy baked chicken meal that’s not fried but sure mimics that traditional fried chicken.

Honey Cornbread Chicken - this oven baked chicken has a crispy crunch

Do you have a Publix supermarket in your area? I love Publix. It’s a very popular grocery chain in South Florida. I love that they have started giving dinner ideas on cards in the grocery that you can easily grab, and shop and go home and make dinner.

This chicken is a product of Publix and their recipes.

This chicken takes a little prep work and some baking. I love that you get to use pre-packaged goods to help with the “quick” dinner so you can spend more time hanging out.

This can be served with some macaroni pie, or a quick salad.

Honey Cornbread Chicken - this oven baked chicken has a crispy crunch

Are you ready for summer to be over? I’m not!!! I still need time to drink some more fruit punch, and lemonades and blueberry caipiroskas. I need 4 more beach trips and late evening get togethers. I’m trying to hang out to Summer to the end!! You should too!

Honey Cornbread Chicken - this oven baked chicken has a crispy crunch

Honey Cornbread Chicken

Yield: 8
Prep: 15 minutes
Cook: 1 hour
Total: 1 hour 15 minutes
This Honey Cornbread Chicken is an oven baked chicken with a crispy crunch.
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Ingredients

Instructions

  • Heat oven to 350 degrees
  • If cornbread mix has large chunks crush them down. 
  • Rub seasoning onto chicken evenly (use more seasoning if needed)
  • Grease a dish to bake chicken
  • Melt butter with honey and brush chicken with about half of the honey/butter
  • Take cornbread and coat chicken
  • Add chicken to baking dish and drizzle remaining butter mixture over chicken
  • Bake for 50 - 60 minutes (or until chicken gets to 165 degrees and a nice golden brown)
  • Take out of oven and leave to cool for 5 minutes

Estimated Nutritional Information

Calories: 335kcal | Carbohydrates: 12g | Protein: 22g | Fat: 21g | Saturated Fat: 7g | Cholesterol: 101mg | Sodium: 194mg | Potassium: 234mg | Sugar: 6g | Vitamin A: 285IU | Vitamin C: 1.8mg | Calcium: 38mg | Iron: 1.5mg
The nutritional information provided are estimates. To learn more about how I calculate this information go to www.itisakeeper.com/about-its-a-keeper/privacy-disclosure-policies/
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Course: Main Dish
Cuisine: American
Keyword: chicken

 

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