Looking for a fun way to jazz up plain old pancakes? These Peanut Butter & Jelly pancakes are one of my favorite easy breakfast recipes. They are easy to make and are so versatile. They are sure to have your mouth watering!
Pancakes are like a blank canvas. There is so much you can do to jazz them up. You can add all kinds of mix-ins to the batter, such as chocolate chips, blueberries and bananas.
Or, you can top them with various fruits, such as strawberries, peaches or cherries.
Or you can do both! Load up the batter with your favorite mix-ins AND top them with your favorite toppings! It’s the best of both worlds!
Like I said, we love pancakes. And, they are not only for breakfast in our house. Sometimes, when I don’t know what else to make, we’ll have them for dinner. It’s such a fun treat!
Some of my favorite pancake recipes are Cinnamon Swirl Pancakes, Chocolate Peanut Butter Pancakes and Apple Cinnamon Whole Wheat Pancakes.
What are your favorite type of pancakes? Leave me a comment below!
Check out these resources for more poke cake recipes:
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Easy Breakfast Recipes: Peanut Butter & Jelly Pancakes
Compliments of It’s a Keeper
www.itisakeeper.com
Ingredients
1 batch (12 pancakes) of your favorite pancake batter
1/2 cup peanut butter
1/2 cup jam or jelly (any flavor)
Instructions
- Make pancakes according to directions.
- Place peanut butter in a small microwave-safe bowl. Microwave for 30 seconds until slightly melted.
- Place jam or jelly in a small microwave-safe bowl. Microwave for 15 seconds or until slightly melted.
- Drizzle peanut butter and jelly over prepared pancakes. Serve hot.
For more recipe inspiration, be sure to check out these pages on It’s a Keeper:
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