Instant Pot French Dip Sandwich

Instant Pot French Dip makes this delectable sandwich in just minutes and it is so tender and juicy you will need extra napkins.

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WHAT YOU NEED:

✔️ Sirloin beef ✔️ Onion ✔️ Garlic ✔️ Worcestershire sauce ✔️ French onion soup ✔️ Beef stock ✔️ House seasoning blend ✔️ Olive oil ✔️ Provolone ✔️ Split top rolls (hoagie rolls)

STEP 1:

Set the instant pot to sauté function, then add the oil, beef roast, sliced onions and garlic. Sear roast until fully cooked.

STEP 2:

Add broth, Worcestershire, soup, house seasoning blend and pressure cook on high pressure for 3 minutes.

STEP 3:

Quick release the pressure and use a wooden spoon to scrape up the browned bits from the bottom of the pot and strain the juice into a bowl.

STEP 4:

Then place in a roll, top with a half slice of provolone and set sandwiches under a broiler for 2 minutes or until cheese is melted.

STEP 5:

Serve sandwiches with drained broth as a dipping sauce.

* PRO TIP *

Try a different cheese for different flavors, swiss cheese, gruyere, cheddar whatever your family likes.

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