BREADED BAKED

PORK

CHOPS

"This is one of my husband’s favorite meals!"

- We love the crispy breading on these tender, juicy pork chops!

INGREDIENTS:

✔️ Eggs ✔️ Milk ✔️ Bread crumbs ✔️ Parmesan cheese ✔️ Dried parsley ✔️ Garlic powder ✔️ Flour ✔️ Olive oil ✔️ Garlic ✔️ Boneless pork chops ✔️ House Seasoning Blend

Preheat oven to 325 degrees F.

1

Season both sides of each pork chop with House Seasoning Blend and then dredge both sides of one pork chop in flour.

2

Dip the floured pork chop in the egg mixture.

3

Dip the pork chop in the breadcrumb mixture.

4

Heat the olive oil in a large, ovenproof skillet over medium heat. Then add garlic.

5

Place the breaded pork chops in the preheated skillet and cook for 5 minutes

6

Place the skillet with the browned pork chops in the preheated oven and bake for 25 minutes.

7

* ADD CHEESE *

A little more Parmesan after they are done with a sprinkle of fresh parsley to finish.

FOR THE FULL PRINTABLE RECIPE

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