Buttery Dinner Rolls with Rosemary

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INGREDIENTS

Place frozen rolls in the skillet, leaving enough room for the rolls to rise.

After rising, brush rolls with melted butter.

Sprinkle with chopped rosemary.

Bake according to the package directions on the rolls (usually 400 degrees for 15 to 20 minutes), until rolls are a deep golden brown on top.

Put brief instruction here.

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