CROCK POT PIEROGIE

[{"selector":"#anim-4794ab34-35d0-4066-ab3b-4080e4b0dc10","keyframes":[{"transform":"rotate(-91deg) rotateZ(10deg) rotate(91deg)"},{"transform":"rotate(-91deg) rotateZ(0deg) rotate(91deg)"}],"delay":0,"direction":"normal","duration":6000,"easing":"linear","fill":"both"}] [{"selector":"#anim-f336084a-0d4f-40ec-9987-1bdb7bb66b2a","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":1000,"fill":"forwards"}] [{"selector":"#anim-c34dc900-5b46-43e8-8b65-2cc6115deb69","keyframes":{"transform":["translate3d(0px, 100%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"direction":"normal","duration":1000,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] CROCK POT PIEROGIE

[{"selector":"#anim-c88ffb40-1707-4514-962d-af4257903eec","keyframes":{"transform":["translate3d(0px, 75%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"direction":"normal","duration":800,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-d035a2c5-1577-4eea-a5fd-c2e68b6e219b","keyframes":{"opacity":[0,1]},"delay":0,"direction":"normal","duration":800,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-d0dbb26c-fbad-4f20-bdc3-be0a5154a55d","keyframes":{"transform":["translate3d(0px, 100%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"direction":"normal","duration":800,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-4a75fb6b-d774-4f55-a8d0-8cc1ee389559","keyframes":[{"transform":"rotateZ(10deg)"},{"transform":"rotateZ(0deg)"}],"delay":0,"direction":"normal","duration":6000,"easing":"linear","fill":"both"}] “ Mix a delicious pasta dumpling with creamy mash potatoes and cheese then add butter and fried onions and what do you have? Heaven? No, you have one of my favorite ethnic treats, the Pierogie.

[{"selector":"#anim-3e4a9e16-5e4a-40be-8a47-3ee224443919","keyframes":[{"transform":"rotate(-63deg) rotateZ(-10deg) rotate(63deg)"},{"transform":"rotate(-63deg) rotateZ(0deg) rotate(63deg)"}],"delay":0,"direction":"normal","duration":6000,"easing":"linear","fill":"both"}] [{"selector":"#anim-17ed7c34-dc74-4f92-8ba1-7a9e7057b694","keyframes":{"transform":["translate3d(0px, 75%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"direction":"normal","duration":800,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-633ce2ee-ac51-4b12-8e35-077e138719c1","keyframes":{"opacity":[0,1]},"delay":100,"direction":"normal","duration":800,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-02b732b5-53e5-490a-9f10-1424386cbb6f","keyframes":{"opacity":[0,1]},"delay":300,"direction":"normal","duration":800,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-670868ae-8f1f-4acf-b0c9-6336083c3b23","keyframes":{"transform":["translate3d(0px, 100%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"direction":"normal","duration":800,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-1111e8f1-1f31-4436-80ba-bc2c27f9cdb3","keyframes":{"opacity":[0,1]},"delay":300,"duration":800,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Pierogi are filled dumplings of Central European origin, made by wrapping unleavened dough around a savory or sweet filling. and cooking in boiling water, or pan-frying. LEARN MORE WHAT IS A PIEROGI?

[{"selector":"#anim-d0f77332-46fa-4214-88dd-f2f7e227c59c","keyframes":{"transform":["translate3d(0px, 75%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"direction":"normal","duration":1000,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-bf155476-6dae-4534-a5a0-40cd8a1e54ee","keyframes":{"opacity":[0,1]},"delay":100,"direction":"normal","duration":1000,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-da04655e-95a3-4ab2-a24e-8c56bc276ee7","keyframes":{"transform":["translate3d(0px, 100%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"direction":"normal","duration":800,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-7df62322-51a8-4fce-9e5a-e94f3f4fe89e","keyframes":[{"transform":"rotate(-115deg) rotateZ(10deg) rotate(115deg)"},{"transform":"rotate(-115deg) rotateZ(0deg) rotate(115deg)"}],"delay":0,"direction":"normal","duration":6000,"easing":"linear","fill":"both"}] Step One : First grab a box of your favorite frozen Pierogies. Step Two: Next, cut butter into 1 inch pieces. HOW TO MAKE SLOW COOKER PIEROGIES RECIPES STEP BY STEP

[{"selector":"#anim-cd5072ac-35b4-41c1-98e7-4399a1804399","keyframes":[{"transform":"rotate(-354deg) rotateZ(10deg) rotate(354deg)"},{"transform":"rotate(-354deg) rotateZ(0deg) rotate(354deg)"}],"delay":0,"direction":"normal","duration":6000,"easing":"linear","fill":"both"}] [{"selector":"#anim-58ff4935-dc0e-4c10-b8d7-b383821f483a","keyframes":{"transform":["scale(0)","scale(1)"]},"delay":0,"direction":"normal","duration":1000,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-614bfb75-ac98-41e3-9f6f-dd384fc0ba1b","keyframes":{"opacity":[0,1]},"delay":450,"direction":"normal","duration":800,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-90dbeea4-eae5-4464-a0d7-2c88c229c2d0","keyframes":{"transform":["translate3d(0px, 10px, 0)","translate3d(0px, 0px, 0)"]},"delay":450,"direction":"normal","duration":800,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-1b8b2f85-9d6a-4d36-9985-6afecb1a1141","keyframes":{"opacity":[0,1]},"delay":450,"direction":"normal","duration":800,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-17beee92-71c6-4513-835c-2bf082dde5f4","keyframes":{"transform":["translate3d(0px, 10px, 0)","translate3d(0px, 0px, 0)"]},"delay":450,"direction":"normal","duration":800,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] INGREDIENTS Pierogies Butter Onion

[{"selector":"#anim-82fad83f-b85c-4b6f-bcea-88135be513d0","keyframes":{"transform":["scale(0)","scale(1)"]},"delay":0,"direction":"normal","duration":1000,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-7dfb1428-0286-4dbe-b26a-1c47d466106b","keyframes":{"opacity":[0,1]},"delay":450,"direction":"normal","duration":800,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-38d01d58-e791-4217-a9b9-6bf0cd120d4d","keyframes":{"transform":["translate3d(0px, 10px, 0)","translate3d(0px, 0px, 0)"]},"delay":450,"direction":"normal","duration":800,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-c3ee99ca-f62f-4cb0-bb5e-67a5f600a360","keyframes":{"opacity":[0,1]},"delay":450,"direction":"normal","duration":800,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-5c00c891-c090-4604-b9b3-c579d2a0dd8e","keyframes":{"transform":["translate3d(0px, 10px, 0)","translate3d(0px, 0px, 0)"]},"delay":450,"direction":"normal","duration":800,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-3fea5d5e-098e-403a-9822-97a89b196e83","keyframes":[{"transform":"rotate(-354deg) rotateZ(10deg) rotate(354deg)"},{"transform":"rotate(-354deg) rotateZ(0deg) rotate(354deg)"}],"delay":0,"direction":"normal","duration":6000,"easing":"linear","fill":"both"}] INSTRUCTIONS 1. Put all ingredients into your slow cooker. 2. Put the lid on and cook for 3-4 hours on low, or until pierogies are cooked through.

[{"selector":"#anim-2dc4bc48-8165-49d8-8bb9-cf0370aa2f4c","keyframes":{"opacity":[0,1]},"delay":100,"direction":"normal","duration":300,"easing":"linear","fill":"both"}] [{"selector":"#anim-2ca45cd1-0d49-4da7-9c52-8990b8d9b76a","keyframes":{"transform":["rotate(-90deg) translate3d(6px, -8%, 0) rotate(90deg)","rotate(-90deg) translate3d(0px, 0px, 0) rotate(90deg)"]},"delay":300,"direction":"normal","duration":300,"easing":"cubic-bezier(0.47, 0, 0.745, 0.715)","fill":"both"}] [{"selector":"#anim-97773dc9-ab53-4b6b-8f97-dc7df8baa1a6","keyframes":{"transform":["rotate(-90deg) translate3d(0px, 8%, 0) rotate(90deg)","rotate(-90deg) translate3d(0px, 0px, 0) rotate(90deg)"]},"delay":300,"direction":"normal","duration":300,"easing":"cubic-bezier(0.445, 0.05, 0.55, 0.95)","fill":"both"}] [{"selector":"#anim-f35ea4b0-93f4-4fb6-93b0-ec31b862dbb7","keyframes":{"opacity":[0,1]},"delay":100,"direction":"normal","duration":300,"easing":"cubic-bezier(0.445, 0.05, 0.55, 0.95)","fill":"both"}] [{"selector":"#anim-335f462d-1818-4d9f-b5e5-f47484ca78a7","keyframes":{"transform":["translate3d(0px, 100%, 0)","translate3d(0px, 0px, 0)"]},"delay":300,"direction":"normal","duration":500,"easing":"cubic-bezier(0.445, 0.05, 0.55, 0.95)","fill":"both"}] [{"selector":"#anim-2c6676d4-d63c-4b9b-a0c9-c01a3a8ec5cb","keyframes":{"opacity":[0,1]},"delay":300,"direction":"normal","duration":300,"easing":"cubic-bezier(0.95, 0.05, 0.795, 0.035)","fill":"forwards"}] [{"selector":"#anim-e98890b4-feb7-4cb0-8ed8-09a00fa9b99d","keyframes":{"transform":["translate3d(-100%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"direction":"normal","duration":1000,"easing":"cubic-bezier(0.445, 0.05, 0.55, 0.95)","fill":"both"}] [{"selector":"#anim-9d08d0e6-5b68-4fa3-96d1-0e00a51b1a0d","keyframes":{"transform":["translate3d(-100%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"direction":"normal","duration":1000,"easing":"cubic-bezier(0.445, 0.05, 0.55, 0.95)","fill":"both"}] YUM YUM “ Did you find this post delicious? Visit my site for more recipes!

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[{"selector":"#anim-e8154f87-f1ba-4bd8-b82c-33d1e4f2c54a","keyframes":{"opacity":[0,1]},"delay":400,"direction":"normal","duration":600,"easing":"cubic-bezier(0.47, 0, 0.745, 0.715)","fill":"both"}] [{"selector":"#anim-3066b9cf-f3e4-4566-8dd6-5c9b327185df","keyframes":{"transform":["translate3d(0px, 200%, 0)","translate3d(0px, 0px, 0)"]},"delay":400,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] RECIPES MORE TILAPIA FISH TACOS GARLIC LIME CHICKEN WITH PINEAPPLE SALSA SLOW COOKER KOREAN BEEF BOWL See More See More See More