CROCKPOT GREEN BEAN CASSEROLE
Crockpot Green Bean Casserole is a time saving twist on a classic recipe.
WHAT YOU NEED:
– 3 14.5 oz cans green beans drained – 1 10.5 oz can cream of mushroom soup – 3/4 cup milk – 2 teaspoons soy sauce – 1 teaspoons House Seasoning Blend – 1 1/2 cups french fried onions
Combine soup, soy sauce, milk, black pepper, green beans and 1/2 cup of the French fried onions in a slow cooker.
Stir to combine.
Cook on low for 2-3 hours or until bubbly.
Stir the mixture and top with remaining French fried onions.
Cover and cook for an additional 10 minutes.
FOR THE FULL PRINTABLE RECIPE
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