Crockpot Jambalaya is the perfect way to make this Southern Classic. You just have to through it into a pot and then it is Laissez les bons temps rouler! ( Let the good times Roll!)

IT IS A KEEPER

WHAT YOU NEED:

✔️ Andouille sausage ✔️ Rice ✔️ Chicken broth ✔️ Onion ✔️ Red pepper ✔️ Riced tomatoes with chilies ✔️ Green chilies ✔️ Minced garlic ✔️ Tony’s Chachere’s Cajun seasoning ✔️ Salt ✔️ Pepper ✔️ Paprika

STEP 1:

Combine all the ingredients into the slow cooker and stir.

STEP 2:

Cook on high for 4-6 hours until rice is fully cooked.

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GRAB A TIP FROM THE BLOG POST AND PUT IT HERE.

IT IS A KEEPER

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