GNOCCHI AND PARMESAN GARLIC SAUCE
16 MINUTES!
4.13 from 39 votes
INGREDIENTS
– butter – flour – heavy cream – garlic – gnocchi – broccoli florets – Parmesan cheese
IT IS A KEEPER
PREPARE THE GNOCCHI
1
Prepare gnocchi according to package directions.
VIEW MORE
IT IS A KEEPER
STEAM THE BROCCOLI
2
Steam the broccoli in the same pot as the gnocchi, while it's cooking.
VIEW MORE
IT IS A KEEPER
MELT THE BUTTER
3
Meanwhile, melt butter in a large saute pan over medium-low heat.
VIEW MORE
IT IS A KEEPER
SAUTE THE GARLIC
4
Add garlic and saute for one minute, or until fragrant.
VIEW MORE
IT IS A KEEPER
IT IS A KEEPER
EXPERT TIP:
I’ll bet this sauce would be great over ravioli too. Actually, it would probably be great over any kind of pasta. You could even add chicken or shrimp if you wanted to add some protein.
FOR THE FULL PRINTABLE RECIPE
IT IS A KEEPER
SWIPE UP