Grilled Lemon Rosemary Chicken

"Perfect for summer grilling!"

~ This was delicious. Next time I will double to have leftovers for salad.

INGREDIENTS

> Lemon > Dijon mustard > Fresh rosemary > Garlic > Sugar > House Seasoning Blend > Olive oil > Skinless chicken breasts

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Squeeze juice from grilled lemon halves into medium bowl.

1

Stir in mustard, rosemary, garlic, sugar and House Seasoning Blend.

2

Slowly whisk in oil until emulsified.

3

Place chicken in bowl or zipper bag and pour over marinade. Marinate for 30 – 60 minutes.

4

Grill chicken on medium high heat for about 6-7 minutes per side.

5

FOR THE FULL  PRINTABLE RECIPE

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