~ I needed an amazing honey baked ham recipe for Easter! Can’t wait to try this one!
Brush ham with the butter honey mixture, making sure it gets into the scores and/or slices.
Combine brown sugar, seasoned salt, onion powder, cinnamon, nutmeg, paprika, ground ginger and cloves in a bowl.
Pat half of the brown sugar seasoning mixture on the outside surface of the ham.
In a small sauce pan, add the remaining brown sugar spice mixture and 1/4 cup of the reserved juices and bring to a boil.
Pour the glaze over the outside of the ham and broil for 1-2 minutes, watching carefully so it doesn’t burn.