PINEAPPLE

PINEAPPLE

GLAZED

HAM

"It looks so good!"

- I am drooling over this pineapple ham!

INGREDIENTS:

✔️ Fully cooked ham ✔️ Pineapple rings ✔️ Cloves ✔️ Maraschino cherries ✔️ Brown sugar ✔️ Dijon mustard ✔️ Lemon lime

Score the surface of the ham in a diamond pattern about 1/8-inch deep.

1

Drain the juice from the pineapples and reserve. Stick 6 cloves in each pineapple ring.

2

Arrange pineapple rings evenly around the surface of the ham, Affix a single cherry in the center.

3

Meanwhile, put the brown sugar, mustard and reserved pineapple juice in a sauce pan

4

Then cook over medium high heat until reduces and becomes thick, about 15 minutes.

5

* PRO TIP *

* PRO TIP *

To prevent your ham from drying out, cover it with foil during most of the baking time.  Remove the foil while basting this Pineapple Glazed Ham.

FOR THE FULL PRINTABLE RECIPE

^ SWIPE UP ^

 I THINK YOU'LL LOVE THE NEXT FEW RECIPES TOO!

Honey Baked Ham

SWIPE FOR RECIPE

Pepper Jelly Glazed Ham

SWIPE FOR RECIPE

Garlic Lime Chicken with Pineapple Salsa

SWIPE FOR RECIPE