– 1 pound ground beef
– 1 teaspoon House Seasoning Blend
– 1 tablespoon Worchestershire sauce
– 1 pound mild sausage casings removed
– 2 pounds Velveeta process cheese cut into 1 inch cubes
– 1 10.5 oz can Cream of cheddar cheese soup
– 1 10 oz can Rotel diced tomatoes and green chilies
– 1 tablespoon Burger Seasoning Blend
– 1 pound ground beef
– 1 teaspoon House Seasoning Blend
– 1 tablespoon Worchestershire sauce
– 1 pound mild sausage casings removed
– 2 pounds Velveeta process cheese cut into 1 inch cubes
– 1 10.5 oz can Cream of cheddar cheese soup
– 1 10 oz can Rotel diced tomatoes and green chilies
– 1 tablespoon Burger Seasoning Blend