Sweet Irish Soda Bread
EASY!
5 of 10 votes
5 of 10 votes
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"This was so easy and delicious! It's our new favorite recipe!"
~ Fran
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INGREDIENTS
> All-purpose flour > Baking soda > Salt > Buttermilk > Sugar
> All-purpose flour > Baking soda > Salt > Buttermilk > Sugar
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Mix
1
With the mixer on low, add the sugar.
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Add
2
Then slowly pour in the buttermilk then mix until sticky ball forms.
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Mix
3
Turn the mixer to medium speed and mix until a sticky ball forms.
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Add to pan
4
Remove dough from mixer and place into prepared pan.
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Cut
5
Using a sharp knife, cut an X into the dough about 1/4 inch deep.
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Bake
6
Bake, covered, for 30 minutes. Remove cover and bake for an additional 10-15 minutes, or until the top is golden brown.
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EXPERT TIP:
Can be cooked in a cast iron skillet. Great for presentation purposes. Grandma used to make it this way.
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