Instant Pot Macaroni and Cheese

"So creamy and delicious!"

~ We will make this one again and again!

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INGREDIENTS

> Pasta > Water > All Purpose Seasoning > Dry mustard > Butter > Cream cheese > Milk > Shredded cheddar cheese > Monterey Jack cheese

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Add pasta, water, House Seasoning Blend, dry mustard and butter to the Instant Pot.

1

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Set Instant Pot to cook on Manual for 5-6 minutes. 

2

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When cooking is finished, quick release the pressure.

3

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Stir in the cream cheese and allow it to melt.

4

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Add the cheddar and Monterey Jack cheeses and milk and stir to combine.

5

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FOR THE FULL  PRINTABLE RECIPE

SWIPE UP

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