Prepare your pan by lining a baking sheet with parchment paper.
Then, arrange the pretzels in a single layer on the baking sheet.
On top of each pretzel square you will want to place one Rolo candy on top of each one.
Flash bake for 2 minutes, just enough to melt the rolo candies.
Remove from oven and immediately press a pecan half on top the of the Rolo, press down slightly.
Place in the refrigerator for at least 15 minutes to get the chocolate to set.
Notes
This Recipe Can be Doubled: This is a great recipe for a party as it is a sweet and salty snack that will be a hit. Simply increase the ingredients proportionately and split it into two baking dishes before baking.
M&M: You can also press in an M&M in place of pecans or try Reese’s pieces.
Gluten-Free: Try using gluten free pretzels and ingredients in this candy.
Top: Drizzle a little melted white chocolate to make the candy cuter. Or drizzle orange chocolate for halloween and red chocolate for Valentine’s day.