Combine melted coconut oil with the sugar and cinnamon in a large bowl, stirring until well mixed.
Add the twisted pretzels to the cinnamon sugar mixture.
Coat every piece by gently stirring with a spatula or large spoon.
Arrange your pretzels evenly on a baking sheet.
Bake them at 350 degrees for a duration of 3-5 minutes. Remove the pretzels from the oven once the sugar has changed color, to prevent them from burning.
Notes
Frozen Soft Pretzels: For a unique twist, try using frozen soft pretzels instead of traditional ones. The soft and chewy texture will add another layer of enjoyment to this treat.
Sugar Replacement: If you prefer, you can experiment with sugar replacements like coconut sugar or a sugar-free sweetener.
Stir Pretzels Often: While baking, remember to stir the pretzels occasionally to ensure even coating and prevent burning.