Slow Cooker Sweet and Spicy Sausage
Servings: 15 servings
In the bottom of medium sauce pan, drizzle olive oil
Cook garlic until translucent, about 2 mintues
Add chili sauce, grape jelly and seasonings to pot and cook for 10 minutes stirring frequently
Place sliced sausages in the bowl of the slow cooker and pour sauce over the top
Cook on high for 90 minutes, stirring after the first hour
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- I always use unsalted butter in my recipes.
- I always use a meat thermometor to test for doneness when cooking meat.
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