Parmesan Roasted Brussels Sprouts - there is so much flavor packed into this easy side dish recipe
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Parmesan Roasted Brussels Sprouts

Prep Time10 mins
Cook Time25 mins
Total Time35 mins
Course: Side Dish
Servings: 4
Author: Christina Hitchcock


  • 10 ounces fresh Brussels sprouts - trimmed
  • 3 cloves whole garlic peels and minced
  • 1 tablespoon olive oil
  • 1 teaspoon House Seasoning Blend
  • 1/4 cup fresh grated parmesan cheese - divided


  • Preheat oven to 400 degrees.
  • Toss together Brussels sprouts, garlic, olive oil, House Seasoning blend and 1/8 cup parmesan; spread on a baking sheet.
  • Roast for 20-25 minutes or until Brussels sprouts are fork tender.
  • Toss with remaining Parmesan cheese and serve.
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