This Mosaic Jello is a fun kid friendly snack idea
4 from 3 votes

Easy Mosaic Jello

Prep Time5 mins
Cook Time10 mins
cool time1 hr 30 mins
Total Time15 mins
Course: Dessert, Snack
Keyword: jello
Calories: 373kcal
Author: Renz

Ingredients

  • 4 boxes jello (red, green, blue, orange)
  • 2 tbsps pkgs unflavored gelatin
  • 1 14 oz can condensed milk
  • Water

Instructions

  • Put a pot of water to boil.
  • Lightly spray four containers with pam
  • Dilute each pack of jello in separate containers with 1 cup of hot water each. Stirring for 5 minutes until jello is dissolved
  • Place containers in the refrigerator for the jello to set. (at least 3 hours)
  • When it is almost time for the jello to be ready, in a small bowl add 1/4 cup cold water. Add gelatin to water and leave to bloom for 5 minutes (Gelatin will turn to sticky consistency)
  • Boil a little more than 1 1/2 cups water
  • Combine condensed milk, with 1 1/2 cups boiled water and bloomed gelatin and set aside to cool
  • Remove jello from fridge and cut into small pieces
  • Lightly spray a dish (at least 9 *13 in size)
  • Add cubes of jello to dish and gently mix them up
  • Add condensed milk mixture and place into fridge to set again (at least 2 hours)
  • Once set, remove and cut into shapes and server
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