Peel sweet potatoes and slice into 1/4 inch slices.
Place sweet potatoes slices in a large bowl and add olive oil; toss to coat.
Sprinkle BBQ seasoning liberally over sweet potatoes; toss again to distribute seasoning.
Place sweet potatoes on a grill preheated to medium high heat.
Grill for 5 minutes on each side or until slightly charred and cooked through.
OPTIONAL: Sprinkle extra BBQ Seasoning on top of cooked sweet potatoes.
Notes
Cook in Wedges: For a different texture, slice the sweet potatoes into wedge pieces. The grilled sweet potato wedges are fun and easy to eat. Therefore this ensures even cooking and provides more area for that delicious char.
Dipping: Really this sauce is so versatile, serve these bbq sweet potatoes with a tasty dipping sauce like this Chipotle Lime Aioli for an extra burst of flavor.
Garnish: Finish off your dish with a sprinkle of fresh herbs like parsley or chives to add a pop of color and freshness. Also try adding some kosher salt and pepper.