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Tropical Pina Colada Ice Cream Pie
Prep Time
20
minutes
mins
Freeze time
5
hours
hrs
Total Time
20
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
6
Ingredients
▢
4
cups
vanilla ice cream
-
softened
▢
½
cup
cream of coconut
-
found in liquor aisle
▢
8
oz can
crushed pineapple drained
▢
1
tsp
rum extract
▢
1
Prepared graham cracker pie crust
▢
1
cup
Whipping Cream
▢
Toasted Coconut
▢
Maraschino Cherries
Instructions
Let Ice Cream Soften and Add to large bowl along with cream of coconut, pineapple, and extract
Mix together and spoon into pie crust.
Freeze overnight or 4 - 5 hours
Mix whipping cream and pipe onto edges of pie
Add toasted coconut and cherries
Let thaw about 10 minutes before serving.