Grilled Smores - It's a Keeper
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Grilled S'mores

Prep Time5 mins
Cook Time7 mins
Total Time12 mins
Course: Dessert
Servings: 6
Author: Christina Hitchcock


  • 4 whole graham crackers
  • 4 marshmallows
  • 2 Cups Hershey Bars or 4 Reese's Peanut Butter


  • Break each graham cracker into 2 even pieces.
  • Place one half of the graham cracker on a piece of foil.
  • Place half a Hershey Bar or a Reese's Peanut Butter Cup (or both, I won't judge!) on top of the graham cracker.
  • Place a marshmallow on top of the chocolate.
  • Top with the other half of the graham cracker.
  • Wrap entire s'more in foil.
  • Repeat process above for remaining s'mores.
  • Grill over medium high heat for 5-7 minutes or until the marshmallow melts.
  • Remove from foil packets before serving.
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