This easy recipe makes perfect caramelized onions every single time.
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Caramelized Onions

Prep Time5 mins
Cook Time45 mins
Total Time50 mins
Course: Side Dish
Servings: 2 cups
Author: Christina Hitchcock


  • 4 inch yellow onions - sliced 1/4 thick
  • 1 tablespoon olive oil
  • 1 tablespoon butter
  • 1 teaspoon brown sugar
  • 1 teaspoon salt


  • Melt butter and onions in a large skillet over medium high heat.
  • Stir in brown sugar and salt; add onions and stir for 5 minutes.
  • Turn heat down to medium-low and cook onions for 40 minutes.
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