Fish In a Net Snacks - It Is a keeper
5 from 1 vote

Chocolate Pretzel Goldfish Snacks

Prep Time10 mins
Cook Time5 mins
Total Time15 mins
Course: Snack
Cuisine: American
Keyword: easy recipe, snack
Servings: 48
Calories: 13kcal
Author: Christina Hitchcock

Ingredients

  • 48 pretzels - checkerboard shaped
  • 48 chocolate morsels
  • 48 cheddar fish crackers

Instructions

  • Place the pretzels in a single layer on a rimmed baking sheet.
  • Place one chocolate morsel on top of each pretzel.
  • Bake for 5-10 minutes at 350 degrees to soften the chocolate. You want it to be completely soft but not melted.
  • Remove from oven and immediately place one cracker on each morsel.
  • Allow to cool completely before serving or storing.
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