General Tso's Chicken Sandwiches
Chop chicken wing bites into bite size pieces
In a small bowl, whisk together the mayo and chili garlic sauce
Place 1/4 of the chicken pieces on the bottom half of each roll
Top each with 1/4 of the diced celery
Spread Chili Garlic Mayo to top half of each roll
Place top half of the roll on top of each sandwich
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- I always use unsalted butter in my recipes.
- I always use a meat thermometor to test for doneness when cooking meat.
- When a recipe is made in the oven, it should be pre-heated to the temperature in the recipe, unless otherwise noted.