Go Back
Email Link
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
US Customary
Metric
Smaller
Normal
Larger
4.87
from
69
votes
Bourbon Glaze
Prep Time
10
minutes
mins
Cook Time
50
minutes
mins
Total Time
1
hour
hr
Course:
Sauces, Seasonings, Dressings
Cuisine:
American
Servings:
12
servings
Ingredients
▢
⅔
cup
water
▢
1
cup
pineapple juice
▢
¼
cup
teriyaki sauce
▢
1
teaspoon
soy sauce
▢
1 ⅓
cups
dark brown sugar
▢
3
teaspoons
lemon juice
▢
3
teaspoons
minced white onions
▢
1
teaspoon
Bourbon
▢
1
teaspoon
crushed pineapple
▢
¼
teaspoon
cayenne pepper
▢
2
teaspoons
roasted garlic
US Customary
-
Metric
Instructions
Combine water, pineapple juice, teriyaki sauce, soy sauce and brown sugar in a saucepan over medium high heat.
Stir occasionally until mixture boils, then reduce heat to simmer.
Add remaining ingredients to pan and stir.
Let simmer for 35-45 minutes or until sauce has reduced by half and is thick and syrupy.
Notes
Make Lots
: This is a great recipe to make and present as a hostess gift.
Try Whiskey:
This is a great recipe to make with Whiskey too.
Honey:
Feel free to add a little honey or maple to the mix.
Bacon:
I loved to add a little crumbled up bacon to top off any dish I make with this sauce, they go together like peas and carrots.