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Chocolate Chili Roasted Almonds
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Appetizers and Dips
Cuisine:
American
Servings:
8
servings
Ingredients
▢
1
tablespoon
butter
-
melted
▢
3
tablespoons
brown sugar
▢
1
tablespoon
pure maple syrup
▢
1
teaspoon
hot cocoa powder
▢
1
teaspoon
chili powder
▢
½
teaspoon
chipotle chili powder
▢
½
teaspoon
salt
▢
2
cups
almonds
Instructions
Preheat oven to 350 degrees F.
Line a baking sheet with parchment.
In a medium bowl, stir together melted butter, brown sugar and maple syrup.
Add hot cocoa powder, chili, chipotle chili and salt.
Add almonds; toss until all almonds are coated evenly.
Spread almonds out on a parchment lined baking sheet.
Bake for 13 minutes, stirring the almonds after 8 minutes.
The almonds will be sticky. Allow to cool completely before eating.