Turkey Gravy Recipe
4.64 from 11 votes

Turkey Gravy Recipe

Prep Time5 mins
Cook Time10 mins
Total Time15 mins
Course: Sauces, Seasonings, Dressings
Cuisine: American
Keyword: gravy, Thanksgiving
Servings: 6
Calories: 47kcal
Author: Christina Hitchcock



  • Melt butter in a sauce pan over medium heat.
  • When butter is melted, whisk in flour until a paste forms.
  • Whisk the flour paste for about 1 minute.
  • Slowly whisk in turkey stock and/or turkey pan drippings with the fat strained out.
  • Stir in House Seasoning Blend and Poultry Seasoning Blend.
  • Simmer over medium heat until gravy thickens to desired consistency.
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