Buffalo chicken dip in a small crock pot
4.91 from 10 votes

Crock Pot Buffalo Chicken Dip

Prep Time5 mins
Cook Time15 mins
Total Time20 mins
Course: Appetizers and Dips
Cuisine: American
Keyword: buffalo chicken dip, crock pot dip, easy dip recipe, hot wing dip, slow cooker dip
Servings: 12 people
Calories: 370kcal
Author: Christina Hitchcock

Ingredients

Instructions

  • Add chicken and hot sauce to a skillet over medium high heat.
  • Cook until heated through.
  • Add cream cheese and ranch dressing and stir until fully combined.
  • Stir in half of the cheese.
  • Transfer to a small crock pot and set to low.
  • Top with remaining cheese and serve when hot and bubbly.
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Notes

  • Change up the Ingredients: Try sprinkling Bleu Cheese Crumbles on top.
  • Make several versions of this dip, one Hot, one Mild, even Barbeque.
  • This Recipe Can be Doubled: This is a great recipe for a crowd. Simply increase the ingredients proportionately and place in a large Crock Pot or two small ones to spread out the goodness at larger functions.
  • Serving Suggestions: Try serving with celery, carrot sticks, crusty French bread, or corn chips.
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