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Homemade Barbecue Sauce
Prep Time
2
minutes
mins
Cook Time
8
minutes
mins
Total Time
10
minutes
mins
Course:
Sauces, Seasonings, Dressings
Cuisine:
American
Servings:
8
servings
Ingredients
▢
1
cup
Ketchup
▢
¼
cup
Light brown sugar
▢
¼
Worcestershire sauce
▢
2
tablespoons
Apple cider vinegar
▢
1
teaspoon
House Seasoning Blend
▢
1
teaspoon
Dried mustard
▢
⅛
teaspoon
Cayenne
Instructions
Add ketchup, brown sugar, Worcestershire sauce and apple cider vinegar to a medium saucepan over medium heat.
Stir in House Seasoning Blend, dried mustard and cayenne.
Stir until all ingredients are combined.
Simmer for 8 minutes.
Remove from heat and serve.
To store, allow sauce to completely cool, then store in airtight container.
Notes
Double the recipe:
This recipe is easily doubled or tripled.
Store this Homemade BBQ Sauce
: Place the cooled sauce in an airtight container for up to two weeks.
Change the flavor:
This is a great base recipe - you can easily add other flavors such as liquid smoke or honey.