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Cucumber Onion Salad with Dill
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course:
Side Dish
Cuisine:
American
Servings:
4
servings
Ingredients
▢
3
cups
thinly sliced English cucumbers
-
if using regular cucumbers, peel them first
▢
1
cup
thinly sliced onion
▢
½
cup
mayonnaise
▢
1
tablespoon
white wine vinegar
▢
1
tablespoon
dried dill
▢
1
teaspoon
sugar
▢
1
teaspoon
House Seasoning Blend
Instructions
In a medium bowl, stir together mayonnaise, vinegar, dill, sugar and House Seasoning Blend.
Add cucumber and onions; stir until fully coated.
Cover and refrigerate for at least 2 hours.
Notes
Expert Tips for Making the Best the Best Cucumber Onion Salad with Dill
FRESH IS BEST
: Try and get the freshest ingredients that you can. Farmers Markets offer the freshest veggies and herbs.
TRY SOMETHING DIFFERENT
: Try using Greek Yogurt or Sour Cream to make this salad. Even combine them.
ADD SOME VEG
: Try a little fennel or tomato to change up the flavor.
GET CHEESY:
This salad would be great topped with a little Feta Cheese.