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Recipe compliments of www.ITISAKEEPER.com
Oreo Dip
My Oreo Dip is the perfect sweet dip. With just 5 ingredients and 5 minutes, you can whip up the most amazing dip. It's like digging into a bowl of cookies and cream cheesecake filling, use it for parties, movie nights, or simply a sweet escape from the everyday.
Ingredients
- 15 Oreo cookies
- 8 ounces Cream cheese, softened
- 1 cup Powdered sugar
- 1 teaspoon Vanilla
- 2 cups Cool Whip, thawed
Instructions
- Place the Oreo cookies in a large zipper bag. Use a rolling pin to crush the Oreos. You don't want them too finely crushed.
- Add the cream cheese, powdered sugar and vanilla to a large mixing bowl. Use a mixer to combine until smooth.
- Gently fold in the Cool Whip.
- Remove 1/8 cup of the crushed Oreos and set aside. Fold the remaining crushed Oreos into the cream cheese mixture.
- Transfer to a serving bowl and sprinkle the reserved cookies on top. Refrigerate until ready to serve. Use strawberries, apple slices, vanilla wafers, graham crackers for dipping.
Christina's Notes
- Use softened cream cheese: This will ensure a smooth and creamy dip.
- Chill the oreo fluff recipe dip: Chilling the dip for at least 30 minutes allows the flavors to meld and the dip to thicken slightly.
- Use a combination of crushed Oreos: Some finely crushed and some coarsely crushed Oreos add both texture and visual appeal.
- Garnish creatively: Sprinkles, chocolate chips, or even a few whole Oreos can make the creamy dip look extra special.
- What to Serve with Dip: You can use fruit slices, graham crackers or try baileys irish coffee, Hot Cocoa Cookies or Pie Crust Crackers.
