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Spaghetti with Lentils
Prep Time
5
mins
Cook Time
20
mins
Total Time
25
mins
Course:
Main Dish
Servings:
6
Ingredients
▢
2
oz
cans of lentil soup
-
10 ¾
▢
1
oz
can of diced tomatoes
-
14 ½
▢
1
oz
of tomato sauce
-
15 can
▢
1
small onion
-
diced
▢
2
cloves
of garlic
-
minced
▢
2
tablespoons
olive oil
▢
1
pound
cooked spaghetti
▢
Grated parmesan cheese
Instructions
In a large skillet with deep sides, sauté onions in olive oil over medium heat until translucent (about 5 minutes).
Add garlic and sauté for 1 minute more.
Add lentil soup, diced, tomatoes and tomato sauce and simmer for 20 minutes.
Serve over pasta and top with grated parmesan cheese.
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