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4.82
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11
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Japanese Coleslaw
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course:
Side Dish
Cuisine:
Asian
Servings:
6
servings
Ingredients
Salad
▢
1
oz
bag of coleslaw mix
-
14
▢
1
cup
fresh pea pods
-
cut diagonally
▢
2
green onions
-
sliced
Dressing
▢
1
tablespoon
soy sauce
▢
1
teaspoon
sesame oil
▢
1
tablespoon
peanut butter
▢
¼
cup
honey
▢
¼
cup
rice wine vinegar
▢
½
teaspoon
House Seasoning blend
▢
½
teaspoon
Sriracha
▢
1
tablespoon
fresh minced ginger
▢
1
clove
garlic minced
▢
¼
cup
vegetable oil
Instructions
Add salad ingredients to a large bowl.
In a separate bowl, whisk together all of the dressing ingredients.
Pour dressing over the salad and toss to combine.
Notes
Add Seeds:
Sesame seeds or sunflower seeds
Short cut tip:
Using bagged salad makes this so easy and quick.
Variation tip:
Broccoli slaw can be used in place of the cabbage slaw.
Alternate ingredient:
Shaved Brussel sprouts work too.
Nuts:
Peanuts make an amazing crunch.
Zest:
Lime Zest or lemon zest or lemon juice can add brightness.