Combine all ingredients in a bowl and stir to combine.
Keep refrigerated until ready to use.
Notes
Not as Hot: One teaspoon of toasted sesame oil can replace the sriracha sauce. Use caution, the taste is strong. It is a personal preference.
Add Lemon Juice: Want a little acidy tang, try a little splash of lemon or lime juice.
Use a plunger measuring cup for the mayonnaise. I love this using plunger measuring cup for ingredients like mayo, ketchup or peanut butter. It’s so easy.
Variation tip: Like a little more heat, add some spice such as cayenne or red pepper flake, or green chilies, use your best judgement or more hot sauce or more sweet chili sauce.