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servings
5
from 1 vote
Easy Turkey Chili
Prep Time
5
mins
Cook Time
30
mins
Total Time
35
mins
Course:
Main Dish
Servings:
5
Ingredients
▢
2
pounds
ground turkey
▢
1
onion
-
diced
▢
1
bell pepper
-
diced
▢
1
teaspoon
house seasoning
▢
1
tablespoon
olive oil
▢
3
cloves
garlic
-
minced
▢
1
oz
can Ro-Tel tomatoes and diced chilis
-
10
▢
1
oz
can crushed tomatoes
-
28
▢
1
oz
can kidney beans
-
16
▢
2
tablespoons
Taco Seasoning
▢
1/2
teaspoon
oregano
▢
1
teaspoon
chili powder
▢
1
tablespoon
sugar
▢
2
teaspoons
house seasoning
Instructions
Heat olive oil in a large dutch oven over medium high heat.
Add turkey, onion and bell pepper and 1 teaspoon of House Seasoning; cook until turkey is cooked through and onions and peppers are softened.
Add garlic and cook for 2 minutes or until fragrant.
Drain off any excess fat.
Add Ro-Tel, crushed tomatoes and kidney beans; stir to combine.
Add taco seasoning, oregano, chili powder, sugar and remaining House Seasoning; stir to combine.
Reduce heat to medium and cook for 20 minutes.
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