No ratings yet
Easy Shamrock Chips
Preheat oven to 300 degrees.
Using a shamrock shaped cookie cutter, cut out chips from each wrap.
The size of your cookie cutter will determine how many chips you can get from each wrap.
Place chips on baking sheet and bake for 15 minutes, or until chips are crispy.
Allow to cool before serving.
Copyright 2021 It Is a Keeper (www.itisakeeper.com). All rights reserved.
COPYRIGHT © 2022 www.itisakeeper.com