Line a rimmed baking sheet with parchment paper or spray with non-stick cooking spray.
Add sausage, peppers, onions, tomatoes and garlic to sheet pan.
Drizzle with olive oil and toss to combine.
Season evenly with Italian Seasoning, All Purpose Seasoning and crushed red pepper flakes.
Bake for 25 minutes or until the sausage is cooked through and the vegetables are softened.
SERVING
Slice rolls lengthwise.
Fill each roll with sausage and pepper mixture and top with grated parmesan cheese.
Notes
Double: This is a great recipe for a crowd. Simply increase the ingredients proportionately and split it into two baking dishes before baking. It is great for parties and game day celebrations.
Add Vegetables: Toss in broccoli florets, zucchini slices or carrots.
Replace the Cherry Tomatoes: Use your favorite marinara sauce in place of the tomatoes.
Balsamic Vinegar: Balsamic vinegar can balance the spiciness of the sausages and the sweetness of the peppers.
Time Savers: Buy frozen sliced peppers and onions and pre-cooked sausage to save cooking time for this Italian classic.