Break each graham cracker into 2 even pieces.

Place one half of the graham cracker on a piece of foil.

Place half a Hershey Bar or a Reese's Peanut Butter Cup (or both, I won't judge!) on top of the graham cracker.

Place a marshmallow on top of the chocolate.

Top with the other half of the graham cracker.

Wrap entire s'more in foil.

Repeat process above for remaining s'mores.

Grill over medium high heat for 5-7 minutes or until the marshmallow melts.

Remove from foil packets before serving.