Slow Cooker Chicken
Servings: 4 people
Add chopped veggies to the bowl of slow cooker.
Roll up 4 pieces of tinfoil into 2 inch balls and place in slow cooker.
Place chicken in slow cooker on top of tin foil balls.
Combine paprika and House Seasoning Blend and sprinkle seasoning mixture all over chicken.
Cook for 6 hours on high or 8 hours on low.
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- When a recipe call for House Seasoning Blend, you can find the recipe on www.itisakeeper.com. Simply search for "House Seasoning Blend" or you can substitute salt and pepper to taste.
- I always use unsalted butter in my recipes.
- I always use a meat thermometor to test for doneness when cooking meat.
- When a recipe is made in the oven, it should be pre-heated to the temperature in the recipe, unless otherwise noted.