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Peanut Butter and Jelly Crescents
Prep Time
10
minutes
mins
Cook Time
15
minutes
mins
Total Time
25
minutes
mins
Course:
Breakfast
Cuisine:
American
Servings:
8
servings
Ingredients
▢
1
tube refrigerated crescent rolls
▢
⅛
cup
peanut butter
▢
⅛
cup
strawberry jam
Instructions
Preheat oven to 375 degrees.
Unroll each crescent roll and separate into triangles.
Spread an a thin layer of peanut butter on each triangle.
Spread a thin layer of jam on each triangle.
Roll each triangle, starting at the wide end.
Place on a cookie sheet and bake for 15 minutes or until golden.