Place chick peas and remaining ingredients into a food processor with the blade attachment.
Pulse until smooth.
Notes
Black Beans: Replace the garbanzo beans with black beans. They work great. Try a low sodium version of canned chickpeas.
Add Almond Butter: Use almond butter for more protein or for a nut free option, sub the almond butter with sunflower seed butter or tahini or other nut butter alternatives.
Top: Top with shaved chocolate or chocolate chips.
Nuts: Sprinkle with chopped nuts for added flavor.