Go Back Email Link
–+ servings
Bowl of cookie dough dip with side of vanilla wafers and a red stripe napkin
4.80 from 30 votes

5 Minute Cookie Dough Dip

Prep Time5 mins
Total Time5 mins
Course: Appetizers and Dips
Cuisine: American
Servings: 10 people

Ingredients

  • 5 tablespoons unsalted butter - room temperature
  • ½ cup sugar
  • 1 1/2 teaspoons vanilla extract
  • ¾ cup flour
  • ¼ teaspoon salt
  • 1/2 cup milk
  • ¼ cup mini chocolate chips
US Customary - Metric

Instructions

  • Cream butter and sugar together with an electric mixer for about 2-3 minutes or until light and fluffy.
  • Add vanilla and beat until combined.
  • Beat in flour and salt.
  • Slowly add milk and mix until combined.
  • Fold in chocolate chips.
  • Chill until ready to serve.

Notes

  • Need More?: Great for a kids party, just increase the ingredients proportionally.
  • Change it Up: Add sprinkles or mini m&m's for color.
  • Flavor Changer: Want chocolate chocolate chip add some cocoa powder or peanut butter powder.
  • Variation tip: Change the chip flavor with mint chips, peanut butter, salted caramel or heath bar.
  • Food Coloring: A drop or two of food coloring can change you dough to valentines or st. patrick's day.
    Copyright 2021 It Is a Keeper (www.itisakeeper.com). All rights reserved.