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TWIX Caramelita Bars
Prep Time
30
minutes
mins
Cook Time
33
minutes
mins
Total Time
1
hour
hr
3
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
12
Ingredients
▢
2
cups
quick or old-fashioned oats
▢
1 ¾
cups
all-purpose flour
-
divided
▢
¾
cup
packed brown sugar
▢
1
teaspoon
baking soda
▢
1
cup
butter
-
melted
▢
1
cup
salted caramel ice cream topping
▢
1
ounces
package TWIX Bites
-
chopped, 6
▢
¼
cup
chocolate chips
US Customary
-
Metric
Instructions
Preheat oven to 350 degrees.
Spray 13×9 pan with nonstick cooking spray.
Combine oats, 1 ½ cups flour, brown sugar and baking soda in mixing bowl.
Add butter and mix until crumbly.
Reserve 1 cup of the crumb mixture.
Press remaining crumb mixture onto bottom of pan.
Bake for 15 minutes.
Combine ice cream topping and remaining ¼ cup flour in bowl, whisk until smooth.
Drizzle over bottom of crust and spread to edges.
Sprinkle chopped TWIX and chocolate chips on top of caramel mixture.
Crumble the reserved crust mixture on top.
Bake 15-18 minutes or until golden and bubbly.
Cool completely and cut into bars.