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Creamy Shrimp Alfredo Recipe
Prep Time
6
minutes
mins
Cook Time
9
minutes
mins
Total Time
15
minutes
mins
Course:
Main Dish
Cuisine:
American
Servings:
6
servings
Ingredients
▢
1
pound
shrimp
-
cleaned and deveined
▢
2
teaspoons
All Purpose Seasoning
▢
1
tablespoon
olive oil
▢
2
cloves
minced garlic
▢
2
cups
Alfredo Sauce
▢
16
ounces
Fettuccine
-
cooked
Instructions
Pat shrimp dry and season both sides with House Seasoning blend.
Heat olive oil in a large skillet over medium high heat.
Add garlic and shrimp.
Cook shrimp for 3-4 minutes on each side.
Add Alfredo Sauce.
Add cooked pasta to the skillet.
Toss until pasta is completely coated.
Serve immediately.
Notes
Don't Overcook
For tender shrimp, be careful not to overcook.
Garnish:
Sprinkle pasta dishes with fresh parsley or more parmesan cheese.
Season:
Season with spices or Cajun seasoning.
Thin:
If the sauce is too thick, thin with some of the pasta water or a little seafood or chicken broth.
Alternate ingredient:
Vegetables, stir in broccoli, spinach, asparagus or cherry tomatoes.
Alternate Seafood:
Make a seafood alfredo by adding scallops, crab meat or clams to this comfort food.